This Saturday is the last farmers market of 2023. There is no market on December 30th. The next market after this one will be January 6, 2024. This week at Maxwell’s Winter Farmers Market you will find eighteen vendors inside our greenhouse. Outside you will find Empanada Dada and Littletown Coffee in the parking lot.
VENDORS ATTENDING DEC 23rd
STILLMAN’S FARM: Family-owned farm committed to providing the freshest and healthiest produce while ensuring the safety of our environment, family, and customers. Broccoli, cauliflower, kale, spinach, chard, cauliflower, carrots, apples, cabbage, potatoes, winter squash, hydroponic lettuce, and microgreens as well as a variety of succulents.
ZEE ZEE COOKIES: decorated sugar cookies in multiple flavors, gift sets, mini cookies, and paint-your-own cookies
POLISH PRINCE PIEROGI: handcrafted, gourmet pierogi made with owner Doug Drozdowski’s grandmother's 100-year-old secret dough recipe from Krakow, Poland. Their pierogi features traditional Polish fillings as well as modern creations. Sold frozen by the dozen.
COOKING BUCKETS SUGARHOUSE: pure Massachusetts maple syrup, pure maple candy, pure maple sugar, local honey, and maple cotton candy
MASSHOLE BISCUIT CO.: limited ingredient dog treats for any occasion so you can give 'em what they deserve
LITTLETOWN COFFEE: coffee, lattes, espresso, and a variety of pastries.
EMPANADA DADA: empanadas: beef, chicken, pork, spinach, guava & cream cheese, chili chickpea, and more - menu varies each week
LILAC HEDGE FARM: pasture-raised beef, pork, lamb and poultry, eggs, honey, and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie, and beef and chicken stock.
MEI MEI DUMPLINGS: unique Chinese-American dumplings filled with local ingredients from New England. The dumplings are fully cooked and ready to be reheated at home. Flavors include Lemongrass Pork and Weekly Seasonal Specials such as Cumin Lamb and Harvest Truffle
HOUSE BEAR BREWING: award-winning mead & cider, t-shirts, and branded glassware
THE BAGEL TABLE: New York-style bagels, English muffins, and Challah bread.
SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family-run business. Pre-orders are available from their website here
PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie) and soup.
GRAZE: croissant sammies and fresh fruit snack boxes
CRAIC SAUCE: Craft hot sauce, sungold tomato sauce, and new limited edition sauces.
ELZIRE’S ACRE GOAT MILK SOAP: goat milk soap made from the milk of their organically fed goats with natural and organic ingredients, body butters, and soap nets
OLIVE WORLD: marinated olives (black, green & mixed), spicy marinated olives & pickled veggies, olive oil, olive oil infused, olive tapenades, Amlou: almond butter, argan oil, and honey
VALICENTI PASTA FARM: fresh pasta, frozen gourmet ravioli, take n' bake lasagna and manicotti, and farm-to-table pasta sauces. Items sell out regularly - it is best to place a pre-order online to pick up and pay at the farmers market from their website here.
MIND BODY SNACK: super bites: Healthy snacks made from dates and superfoods
TOTALLY NUTZ: fresh roasted cinnamon glazed almonds, cashews and pecans
