LAST MARKET of this season’s winter farmers market 👀 This week at Maxwell’s Winter Farmers Market you will find seventeen vendors inside our heated greenhouse. Outside you will find Empanada Dada with his delicious empanadas, The Whoo(pie) Wagon, Totally Nutz, Uncle Joey’s Cannoli, and National Sharpening Co. ready to sharpen your knives and scissors while you shop inside at the farmers market.
VENDORS ATTENDING FEB 24TH
THE WHOO(PIE) WAGON: freshly baked whoopie pies, cookies, ice cream stuffed whoopies & cookies, gluten-free and vegan available as well as whoofie pies for the pups! Pre-order to be sure you get the whoopie flavors you want ➝ Whoo(pie) Preorder
STILLMAN’S FARM: Family-owned farm committed to providing the freshest and healthiest produce while ensuring the safety of our environment, family, and customers. Broccoli, cauliflower, kale, spinach, chard, cauliflower, carrots, apples, cabbage, potatoes, winter squash, hydroponic lettuce, kalettes, and microgreens as well as a variety of succulents.
GRAZE: croissant sammies, veggie & fruit snack boxes, veggie, fruit & meat snack boxes, and salads.
TOTALLY NUTZ: freshly roasted cinnamon glazed almonds, cashews, and pecans.
DRIVE-BY PIES: sweet pies, brambles, tots, muffins, and savory pies to take & bake.
UNCLE JOEY’S CANNOLI: fresh filled cannoli in a variety of flavors and cannoli chips & dip.
AARONAP CELLARS: Innovative local wine: Chardonnay, Stonewall White, Pinot+Pinot, Petite Pearl, Chace Hill Red, Merrimac Red, Petite Sirah, and Forest Gold Maple Wine
BERAKA JUICE: Cold-pressed juice in a variety of 100% organic and natural juices that are both delicious, nutritious, and good for your health.
F-WORD FARM: micro-batch craft vinegar and Shio Koji - accelerated tenderizers & flavor creators.
EMPANADA DADA: empanadas: beef, chicken, pork, spinach, guava & cream cheese, chili chickpea, and more - menu varies each week
LILAC HEDGE FARM: pasture-raised beef, pork, lamb and poultry, eggs, honey, and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie, and beef and chicken stock.
ELZIRE’S ACRE GOAT MILK SOAP: goat milk soap made from the milk of their organically fed goats with natural and organic ingredients, body butter, and soap nets
DORIS’ PERUVIAN PASTRIES: Alfajores (regular, chocolate, coconut) Rosquitas, Orejitas, Milhojas, Pionono, Cocadas & Strawberry Puff
THE BAGEL TABLE: New York-style bagels, English muffins, and Challah bread.
SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family-run business. Pre-orders are available from their website here
PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie, and more) and soup.
JOYBERRY FARMS: fresh mushrooms and mushroom products: mushroom coffe, tea, soup, risotto, pasta and seasonings as well as earth juice, cocoa powder and mushroom powder.
ROOTS & SPOON: fresh and flavorful small batch jam, jellies, pickles, and relish made with seasonal and locally grown produce.
CRAIC SAUCE: Craft hot sauce, sungold tomato sauce, and new limited edition sauces.
CAPE ANN SEA SALT: Solar-dried sea salt made from hand-harvested Cape Ann ocean water in a variety of flavors.
NATIONAL SHARPENING CO.: sharpening for knives, scissors, garden tools, etc. Drop your knives off at the sharpening van in front of the greenhouse, and shop at the farmers market while they are sharpened.
VALICENTI PASTA FARM: fresh pasta, frozen gourmet ravioli, take n' bake lasagna and manicotti, and farm-to-table pasta sauces. Items sell out regularly - it is best to place a pre-order online to pick up and pay at the farmers market from their website here.
