Jan 13, 2024 Farmers Market Vendors

This week at Maxwell’s Winter Farmers Market you will find seventeen vendors inside our heated greenhouse. Outside you will find Empanada Dada with his delicious empanadas, and National Sharpening Co. here to sharpen your knives and scissors while you shop inside at the farmers market.

VENDORS ATTENDING JAN 13TH

STILLMAN’S FARM: Family-owned farm committed to providing the freshest and healthiest produce while ensuring the safety of our environment, family, and customers. Broccoli, cauliflower, kale, spinach, chard, cauliflower, carrots, apples, cabbage, potatoes, winter squash, hydroponic lettuce, kalettes, and microgreens as well as a variety of succulents.

THE ISLANDER’S CREAMERY: locally made Asian and Filipino-inspired ice cream flavors: ube (purple yam), avocado, banana turon (banana spring roll), cantaloupe, coconut stracciatella, blueberry calamansi cheesecake & seasonal flavors such as pumpkin ginger nut, maple leche flan, and hot chocolate bookie butter.

EVERYTHING ALPACA: lined mittens, gloves, finger-less gloves, socks, hats, scarves, dryer balls, insoles, and headbands  

POLISH PRINCE PIEROGI: handcrafted, gourmet pierogi made with owner Doug Drozdowski’s grandmother's 100-year-old secret dough recipe from Krakow, Poland. Their pierogi features traditional Polish fillings as well as modern creations. Sold frozen by the dozen.  

AARONAP CELLARS: Innovative local wine: Chardonnay, Stonewall White, Pinot+Pinot, Petite Pearl, Chace Hill Red, Merrimac Red, Petite Sirah and Forest Gold Maple Wine  

F-WORD FARM: micro-batch craft vinegar and Shio Koji - accelerated tenderizers & flavor creators 

JOYBERRY FARMS: fresh mushrooms and mushroom products  

EMPANADA DADA: empanadas: beef, chicken, pork, spinach, guava & cream cheese, chili chickpea, and more - menu varies each week

LILAC HEDGE FARM: pasture-raised beef, pork, lamb and poultry, eggs, honey, and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie, and beef and chicken stock.

ELZIRE’S ACRE GOAT MILK SOAP: goat milk soap made from the milk of their organically fed goats with natural and organic ingredients, body butter, and soap nets 

DORIS’ PERUVIAN PASTRIES: Alfajores (regular, chocolate, coconut) Rosquitas, Orejitas, Milhojas, Pionono, Cocadas & Strawberry Puff

THE BAGEL TABLE: New York-style bagels, English muffins, and Challah bread.

SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family-run business. Pre-orders are available from their website here

PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie) and soup.

DONUT O’CLOCK: a variety of sweet and savory raised brioche donuts, waffles, brewed coffee, specialty lattes, and hot chocolate 

CRAIC SAUCE: Craft hot sauce, sungold tomato sauce, and new limited edition sauces.

BERAKA JUICE: Cold Pressed Juice in a variety of 100% organic and natural juices that are delicious, nutritious, and good for your health.  

NATIONAL SHARPENING CO.: sharpening for knives, scissors, garden tools, etc. Drop your knives off at the sharpening van in front of the greenhouse, and shop the farmers market while they are sharpened. 

VALICENTI PASTA FARM: fresh pasta, frozen gourmet ravioli, take n' bake lasagna and manicotti, and farm-to-table pasta sauces. Items sell out regularly - it is best to place a pre-order online to pick up and pay at the farmers market from their website here.