This week at Maxwell’s Winter Farmers Market you will find seventeen vendors inside our heated greenhouse. Outside you will find Empanada Dada with his delicious empanadas, and National Sharpening Co. ready to sharpen your knives and scissors while you shop inside at the farmers market.
VENDORS ATTENDING JAN 27TH
STILLMAN’S FARM: Family-owned farm committed to providing the freshest and healthiest produce while ensuring the safety of our environment, family, and customers. Broccoli, cauliflower, kale, spinach, chard, cauliflower, carrots, apples, cabbage, potatoes, winter squash, hydroponic lettuce, kalettes, and microgreens as well as a variety of succulents.
GRAZE: croissant sammies, veggie & fruit snack boxes, veggie, fruit & meat snack boxes, and salads.
EVERYTHING ALPACA: lined mittens, gloves, finger-less gloves, socks, hats, scarves, dryer balls, insoles, and headbands
POLISH PRINCE PIEROGI: handcrafted, gourmet pierogi made with owner Doug Drozdowski’s grandmother's 100-year-old secret dough recipe from Krakow, Poland. Their pierogi features traditional Polish fillings as well as modern creations. Sold frozen by the dozen.
AARONAP CELLARS: Innovative local wine: Chardonnay, Stonewall White, Pinot+Pinot, Petite Pearl, Chace Hill Red, Merrimac Red, Petite Sirah, and Forest Gold Maple Wine
CAPE ANN SEA SALT: solar dried sea salt made from hand-harvested Cape Ann ocean water in a variety of flavors.
OLIVE WORLD: marinated olives (black, green & mixed), spicy marinated olives & pickled veggies, olive oil, olive oil infused, olive tapenades, Amlou: almond butter, argan oil, and honey.
EMPANADA DADA: empanadas: beef, chicken, pork, spinach, guava & cream cheese, chili chickpea, and more - menu varies each week
LILAC HEDGE FARM: pasture-raised beef, pork, lamb and poultry, eggs, honey, and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie, and beef and chicken stock.
ELZIRE’S ACRE GOAT MILK SOAP: goat milk soap made from the milk of their organically fed goats with natural and organic ingredients, body butter, and soap nets
DORIS’ PERUVIAN PASTRIES: Alfajores (regular, chocolate, coconut) Rosquitas, Orejitas, Milhojas, Pionono, Cocadas & Strawberry Puff
THE BAGEL TABLE: New York-style bagels, English muffins, and Challah bread.
SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family-run business. Pre-orders are available from their website here
PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie) and soup.
DONUT O’CLOCK: a variety of sweet and savory raised brioche donuts, waffles, brewed coffee, specialty lattes, and hot chocolate
LITTLE CRUMBY BAKESHOP: French macarons, whoopie pies, oatmeal crème pies, cookies, brownies, cookie sammies and cupcakes.
CHELMSFORD RECYCLING COMMITTEE: information about curbside recycling, composting and recycling drop-off events. Take their recycling quiz to find out how much you know. information about curbside recycling, composting, and recycling drop-off events. Take their recycling quiz to find out how much you know.
NATIONAL SHARPENING CO.: sharpening for knives, scissors, garden tools, etc. Drop your knives off at the sharpening van in front of the greenhouse, and shop the farmers market while they are sharpened.
VALICENTI PASTA FARM: fresh pasta, frozen gourmet ravioli, take n' bake lasagna and manicotti, and farm-to-table pasta sauces. Items sell out regularly - it is best to place a pre-order online to pick up and pay at the farmers market from their website here.
