Welcome to Maxwell’s Winter Farmers Market! We have three brand new vendors joining us for the season this week, and of course, many vendors returning from prior seasons. This week you will find seventeen vendors inside our greenhouse, as well as Empanada Dada, Littletown Coffee, and The Whoo(pie) Wagon outside in the parking lot. This week’s special guest Brian Henderson will be returning to entertain us with his amazing vocals, singing for everyone’s enjoyment.
VENDORS ATTENDING NOV 11TH:
STILLMAN’S FARM: Family-owned farm committed to providing the freshest and healthiest produce while ensuring the safety of our environment, family and customers. Broccoli, cauliflower, kale, spinach, chard, cabbage, carrots, potatoes, winter squash, hydroponic lettuce, and microgreens
JOYBERRY FARM: fresh mushrooms and mushroom products
THE WHOO(PIE) WAGON: freshly baked whoopie pies, cookies, ice cream stuffed whoopie pies & cookies, gluten-free and vegan available as well as whoofie pies for the pups!
LITTLETOWN COFFEE: coffee, lattes, espresso, and a variety of pastries.
EMPANADA DADA: empanadas: beef, chicken, pork, spinach, guava & cream cheese, chili chickpea and more - menu varies each week
LILAC HEDGE FARM: pasture-raised beef, pork, lamb and poultry, eggs, honey and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie, and beef and chicken stock.
ROOTS & SPOON: fresh and flavorful small batch jam, jellies, pickles, and relish made with seasonal and locally grown produce.
OLIVE WORLD: marinated olives (black, green & mixed), spicy marinated olives & pickled veggies, olive oil, olive oil infused, olive tapenades, Amlou: almond butter, argan oil, and honey.
F-WORD FARM: micro-batch craft vinegar and Shio Koji - accelerated tenderizers & flavor creators.
THE BAGEL TABLE: New York style bagels, english muffins and Challah bread.
SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family-run business. Pre-order available from their website here.
PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie) and soup.
GRAZE: croissant sammies, fresh flowers, and fruit & veggie snack boxes
DRIVE-BY PIES: sweet pies, brambles, tots, muffins, scones, and savory pies to take and bake.
CAPE ANN SEA SALT: 100% all-natural, hand-harvested sea salt - straight from the ocean to your table - taste the difference sea salt makes.
EVERYTHING ALPACA: lined mittens, gloves, finger-less gloves, socks, hats, scarves, dryer balls, insoles, and headbands.
MEI MEI DUMPLINGS: unique Chinese-American dumplings filled with local ingredients from New England. The dumplings are fully cooked and ready to be reheated at home. Flavors include Lemongrass Pork and Weekly Seasonal Specials such as Cumin Lamb and Harvest Truffle.
VALICENTI PASTA FARM: fresh pasta, frozen gourmet ravioli, Take N Bake lasagna and manicotti, and farm-to-table pasta sauces
BERAKA JUICE: Cold Pressed Juice in a variety of 100% organic and natural juices that are both delicious, nutritious, and good for your health.
HOUSE BEAR BREWING: award-winning mead & cider, t-shirts and branded glassware
