Come visit our farmers market this Saturday, Jan 28th 10:00-1:00 inside our heated greenhouse. We will have sixteen local farms and businesses inside the greenhouse and two food trucks in our parking lot: Empanada Dada and The Whoo(pie) Wagon.
Our Vendor Schedule & Info Page contains direct links to all the vendors as well as all dates attending listed for each vendor for the entire season.
VENDORS ATTENDING JAN 28th:
NORTH OF BOSTON FARM: farm fresh vegetables, fruits, apple cider, mushrooms, apple cider and apple sauce.
DRIVE-BY PIES: sweet pies, brambles, tots, muffins, scones and savory pies to take and bake
THE WHOO(PIE) WAGON: delicious whoopie pies in an amazing variety of flavors/fillings and cookies. Place your pre-orders here on the Whoopie website.
MEI MEI DUMPLINGS: fresh, fully cooked and chilled dumplings. Flavors include Lemongrass Pork, Cheddar Scallion Potato, Five Spice Tofu Mushroom and weekly seasonal specials.
KISS THE COOK: mac & cheese: traditional, gluten free and vegan/gluten free - frozen in 1 pound & 3 pound packages- also ready to eat mac & cheese
EMPANADA DADA: Food truck parked outside the greenhouse will offer a variety of ready to eat empanadas: beef picadillo, chicken quesadilla, chipolte pork, black bean & cheese, cheesy potato, chili chickpea and guava & cream cheese - variety changes weekly
LILAC HEDGE FARM: pasture raised beef, pork, lamb and poultry, eggs, honey and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie and beef and chicken stock.
AARONAP CELLARS: Innovative local wine: Stonewall White, Estate Marquette Rose, Pinot "Uno", Petite Pearl, Estate Chace Hill Red, Petite Sirah and Forest Gold Maple Wine
ELZIRE ACRE GOAT MILK SOAP: goat milk soap made from the milk of their organically fed goats with natural and organic ingredients, body butters and soap nets
THE BAGEL TABLE: New York style bagels, english muffins and Challah bread. They sell out every week - it is best to preorder ➝ email your order to: ordermybagelschelmsford@gmail.com They sell in packs of six.
SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family run business. The pre-order page will have weekly specials and pre-ordering online for pickup at the market.
PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie) and soups.
GRAZE: croissant sammies and fresh fruit snack boxes
CRAIC SAUCE: Local, craft hot sauce: The Golden Pumpkin - fiery & sweet; 40 Shades of Green Chili - flavorful verde; Mill City Red - local take on traditional style hot sauce and Brian Boru’s Curry.
SWEETS BAKERY: cake jars, hot cocoa bombs, cupcake shooter pops, soft-baked cookies, brownies and all things sweet.
DORIS’ PERUVIAN PASTRIES: a taste of culture: Alfajores (regular, chocolate, coconut) Rosquitas, Orejitas, Milhojas, Pionono, Cocadas & Strawberry Puff
VALICENTI PASTA FARM: hermetically sealed farmstead pasta sauce, frozen gourmet ravioli , refrigerated fresh pasta and frozen ready-to-cook lasagna
NORRIS CANDLE CO: 100% soy candles in a variety of scents with no added dyes for cleaner air and burning - made here in Chelmsford.
