Vendors Nov 4, 2023 ➱ Opening Day 10:00 - 1:00

Welcome to our 14th season at Maxwell’s Winter Farmers Market! We have many new vendors joining us this season - and plenty of your favorites returning from prior seasons. Here you will find eighteen vendors inside our greenhouse, as well as Empanada Dada and Littletown Coffee outside in the parking lot. If you have knives or scissors in need of sharpening, National Sharpening Co’s van will be parked in front of the greenhouse. You can have your knives sharpened while you shop inside at the farmers market. This week we will have special guest Brian Henderson singing for everyone’s enjoyment.

VENDORS ATTENDING NOV 4th:

STILLMAN’S FARM: Family-owned farm committed to providing the freshest and healthiest produce while ensuring the safety of our environment, family and customers. Broccoli, cauliflower, kale, spinach, chard, cabbage, potatoes, winter squash, hydroponic lettuce, and microgreens

JOYBERRY FARM: fresh mushrooms and mushroom products

DONUT O’CLOCK: a variety of sweet and savory raised brioche donuts and waffles

LITTLETOWN COFFEE: coffee, lattes, espresso, and a variety of pastries.

EMPANADA DADA: empanadas: beef, chicken, pork, spinach, guava & cream cheese, chili chickpea and more - menu varies each week

LILAC HEDGE FARM: pasture-raised beef, pork, lamb and poultry, eggs, honey and frozen prepared food: chili, beef stew, white chicken chili, shepherd's pie, meatballs, soup, turkey pot pie, beef & stout pie, and beef and chicken stock.

AARONAP CELLARS: Innovative local wine: Chardonnay, Stonewall White, Pinot+Pinot, Petite Pearl, Chace Hill Red, Merrimac Red, Petite Sirah, and Forest Gold Maple Wine

MIND BODY SNACK: super bites: Healthy snacks made from dates and superfoods

ELZIRE ACRE GOAT MILK SOAP: goat milk soap made from the milk of their organically fed goats with natural and organic ingredients, body butters, and soap nets

THE BAGEL TABLE: New York style bagels, english muffins and Challah bread.

SEAFOOD EXPRESS: Fresh, local seafood and chowder from a family-run business.

PURPLE CARROT BREAD CO.: Bread, scones, pretzels, bread sticks, croissants, power bars, brownies, take & bake dinners (mac & cheese, chicken pot pie, stuffed meatballs & short rib shepherds pie) and soup.

GRAZE: croissant sammies, breakfast goodies, and fresh fruit snack boxes

CRAIC SAUCE: Local, craft hot sauce: The Golden Pumpkin - fiery & sweet; 40 Shades of Green Chili - flavorful verde; Mill City Red - local take on traditional style hot sauce, and Brian Boru’s Curry

POLISH PRINCE PIEROGI: handcrafted, gourmet pierogi made with owner Doug Drozdowski’s grandmother's 100-year-old secret dough recipe from Krakow, Poland. Their pierogi features traditional Polish fillings as well as modern creations. Sold frozen by the dozen.

DORIS’ PERUVIAN PASTRIES: a taste of culture: Alfajores (regular, chocolate, coconut) Rosquitas, Orejitas, Milhojas, Pionono, Cocadas & Strawberry Puff

DEMI DOUX SODA: Low sugar soda made in Lowell MA. Only cane sugar for sweetness. No artificial sweeteners, corn syrup or stevia

VALICENTI PASTA FARM: fresh pasta, frozen gourmet ravioli, take n' bake lasagna and manicotti, and farm to table pasta sauces

BERAKA JUICE: Cold Pressed Juice in a variety of 100% organic and natural juices that are both delicious, nutrious and good for your health.

LITTLE CRUMBY BAKE SHOP: French macarons, whoopie pies, oatmeal crème pies, cookies, brownies, cookie sammies and cupcakes

NATIONAL SHARPENING CO - sharpening for knives, scissors, garden tools, etc. drop your knives off at the sharpening van in front of the store and shop the farmers market while they are sharpened